Main Menu | Foxhills
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Main Menu

Served daily from 12pm to 9.45pm

Nibbles

Assorted nuts £4.25
Choice of mixed nuts, cashew nuts, salted peanuts or wasabi peas
Mixed olives £3.25
Kettle Chips £1.50

 

Hot bites

Breaded mozzarella sticks £5.50

with a mild tomato salsa

Marinated chicken wings £7.50

with a lime and coriander crème fraiche

Plaice goujons £6.00

with tartar sauce

Braised beef croquette £6.00

with horseradish mayonnaise

Crispy squid £6.50

with citrus aioli

Trio of hot bites £15.00

 

Deli sandwiches

Pulled pork £8.75

Succulent slow-cooked pork, fiery jalapeno slaw and Foxhills’ secret recipe BBQ sauce, served in a brioche bun

Classic Club £8.50

Triple-decker sandwich of grilled free-range chicken, dry cured bacon, plum tomato, iceberg lettuce and mayonnaise

Tuscan vegetable Club (v) £6.50

Smoked buffalo mozzarella, marinated plum tomatoes, guacamole and wild rocket

Foxhills’ smoked salmon £9.50

salmon with soft herbs and lemon cream cheese, served on a toasted bagel

Grilled minute steak ciabatta £12.95

with horseradish mayonnaise, caramelised onion and rocket, served on ciabatta

 

Salads

Classic Caesar £9.50

served with anchovies, herb croutons and parmesan (v)

Add:
Grilled free-range chicken £4.00
Citrus poached salmon £4.00

Warm salad £9.95

Roasted butternut squash, prosciutto, pecorino, rocket and aged balsamic

Super healthy veggie salad £10.95

Baby spinach leaves, rocket, mung bean sprouts, broccoli, toasted seeds, walnuts and feta, served with lemon oil dressing and guacamole. The ultimate superfood salad!

 

Light dishes

Soup of the day £5.50

served with artisan bread. Available to take-away

French onion soup £8.50

served with gruyere croutons

Italian vegetable caponata (v) £7.50

Traditional vegetable stew, served on toasted rosemary focaccia, garnished with wild rocket and parmesan

Three-egg omelette £8.50

Your choice of two fillings from ham, cheese, mushroom, onion, pepper and tomato.

Foxhills’ smoked salmon £8.95

Classically garnished with lemon, served with brown bread

Chicken liver parfait £6.95

Served with red onion marmalade, sourdough crisp bread and baby cress salad

Risotto primavera £8.50/£10.50

Asparagus, peas and broad beans with aged parmesan and soft herbs

 

Main courses

Fish cakes £13.50

Breaded salmon and cod fish cakes served in Foxhills’ hot tartar sauce, with buttered spinach and French fries

Moroccan vegetable tagine (v) £10.50

Spiced vegetable tagine served on a bed of jewelled cous cous with mint yogurt

South Coast fish pie £12.00

An oven-baked hearty mix of tiger prawns, salmon, kipper and pollock, topped with creamed potato

Sausage and mash £12.50

served with grain mustard mash, buttered winter greens and stewed onion gravy

Shepherd’s Pie £12.50

Classic shepherd’s pie with heritage vegetables

 

From the Grill

All dishes from the grill are served with Confit onion, Slow-roast plum tomato and your choice of side dish

Whole roast baby chicken £15.50

Marinated with Foxhills’ honey, lemon and thyme

The Nineteen burger £12.00

100% prime beef burger served in a brioche bun with oxheart tomato, onion, lettuce, French mustard and fries
Add: Bacon and cheese £2.00

Gloucester Old Spot pork chop £19.00
10oz Ribeye steak £23.00
T-Bone steak £29.50

Steaks are aged for 21 days and served with your choice of Béarnaise sauce, Peppercorn sauce or Garlic and flat leaf parsley butter
 

Side Orders

French fries or Steak chips £3.50
Sweet potato chips £3.50
Buttered new potatoes £3.50
Seasonal green vegetables £3.50
Baby gem and tomato salad with house dressing £3.50
Wild rocket and parmesan salad with house dressing £3.95
 

Desserts

Classic Crème Brûlée £5.50
Warm chocolate brownie £5.50

with vanilla ice cream

Warm French apple tart £6.50

with vanilla ice cream

Baked vanilla bean cheesecake £6.50

with blackberry coulis

Sticky Toffee pudding £6.50

with butterscotch sauce and rum and raisin ice cream

Artisan cheese plate £8.95

Selection of English cheese, grapes, celery, chutney and biscuits

Affogato £4.75

A scoop of vanilla ice cream ‘drowned’ in espresso
   

(v) Vegetarian

Some of the dishes on the menu may contain food allergens. Should you require further information regarding ingredients in a specific dish, please ask a member of the team. An optional 10% service charge will be added to your bill. Prices are inclusive of VAT. Menu displayed is sample only and may change without notice.